Greek eggplant salad (Melitzanosalata)

June 28, 2017

Kyriaki, our chef of today, from the beautiful island of Cyprus, will show us how to make a Greek Eggplant salad (Melitzanosalata in Greek language). The eggplant salad is a dip made of fresh ingredients and is perfect for summer.

Thanks to Constantinides Bakery for providing the bread.


Filmed and edited by Black Carrot Production

Some useful links:
if you want to buy the camera equipment:
Big camera:
Fast memory card:
Magic tripod:

Follow us:



Share on Facebook
Share on Twitter
Please reload

Search by categories

Our fresh and healthy vegan chickpeas recipe

January 14, 2019

Please reload

Have you read this?
Follow us
  • Black Facebook Icon
  • Instagram Social Icon
  • Black YouTube Icon


    Like what you read? Donate now and help us provide fresh news and analysis for our readers   

© 2015MyFrenchDietitian     Website by BlackCarrotProduction

By using this site you agree to the Privacy Policy and Cookies Policy.

  • Facebook - Grey Circle
  • YouTube - Grey Circle
  • Instagram - Grey Circle